Varietal Composition: 29% Cab Sauv, 19% Temp, 15% Malbec, 14% Syrah, 13% Sangio, 10% Merlot
Production Notes: Aged 20 months in 80% French Oak, 20% American (40% new oak).
Tasting Notes: This wine is well suited for a wide variety of foods or enjoyed on its own. Rich aromas of cherry pie filling, blackberry, a hint of cedar and sandal wood. Bold flavors of fresh blackberry, black cherry, cassis, spice, and subtle oak.